Refrigerated vehicles, commonly referred to as reefer trucks or vans, are specialized transportation units designed to maintain low temperatures for the safe transport of perishable goods. Equipped with insulated cargo areas and advanced refrigeration systems, these vehicles are crucial in industries such as food distribution, pharmaceuticals, and chemicals, ensuring that temperature-sensitive products remain fresh and viable during transit.

These vehicles come in various sizes, from small vans for local deliveries to large trucks for long-distance hauls. The refrigeration units can be powered by the vehicle’s engine or by separate power sources, allowing for flexibility in operation.

Refrigerated vehicles play a vital role in the supply chain by extending the shelf life of perishable items, preventing spoilage, and maintaining the quality of products. Their importance is underscored by stringent regulations regarding food safety and transportation, making them indispensable for businesses looking to meet consumer demands while ensuring compliance with health standards.